I have chinese spice seasoned tofu.I am looking for tofu recipes.?
Seventh-day Adventist Vegetarian Cookbook.I am looking for tofu recipes.?
NOT MY RECIPES!!!!
Tofu Stir Fry
Recipe #84916 ratings
Tastes good over rice.
by Sara Weyland | Edit...My Notes
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4 servings 30 min 10 min prep
Change to: servings US Metric
1 lb extra firm tofu
0 cup white wine
2 tablespoons sesame oil or vegetable oil
4 tablespoons soy sauce (or to taste)
2 cloves minced garlic
2 teaspoons ginger juice (optional)
1 onion, thinly slices
1 red pepper, diced
2 cups broccoli florets or Chinese cabbage
1 bunch spinach
8 ounces snow peas
0 cup roasted cashews or almonds
Not the one? See other Tofu Stir Fry Recipes
%26lt; 30 mins
Low Cholesterol
Soy/Tofu
Spicy
Heat up a skillet or Wok.
Bring soy sauce, garlic, ginger %26amp; wine to boil.
Add tofu cubes, cover %26amp; simmer for 5-10 minutes.
Remove tofu %26amp; remaining broth from wok/skillet.
Heat oil in wok %26amp; stir fry vegetables over medium heat for 3-5 minutes.
Add remaining broth, tofu %26amp; cashews.
Heat %26amp; serve.
Broccoli-Tofu-Cheese Bake
1 cup chopped leeks
2 cloves garlic, minced
2 cups broccoli flowerets
1 cup chopped mushrooms
1 cup shredded cheddar cheese
1 Tbsp. vegetable broth
2 eggs (actually about 1 1/2)
10 oz. soft silken tofu
1 Tbsp. yellow mustard
1 tsp. dried basil
1/2 tsp. nutmeg
1/4 tsp. salt
1/8 tsp. black pepper
2 Tbsp. Parmesan cheese
Saute leeks and garlic in a skilled sprayed with a nonfat cooking spray. Add broccoli, mushrooms, and broth. Cover, reduce heat, and steam until broccoli and mushrooms are just tender. Remove and mix in cheddar. Place combination in an 8x8'; baking dish sprayed with nonfat cooking spray.
In a blender, combine eggs, tofu, seasonings, and Parmesan. Blend for 2 minutes, scraping down the sides, until mixture is smooth. Pour over broccoli mixture.
Bake at 350掳F for 35 minutes or until center is firm. Serves four.
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